Ironbark Australian Wattleseed Gin 40% vol., 700 ml
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Brand: Ironbark
Ironbark Australian Wattleseed Gin 40% vol., 700 ml
Ironbark Small Batch Australian Wattleseed Gin 40% vol.
- Product of the Sydney Hawkesbury River region, Blue Mountains, NSW, Australia -
Ironbark Wattleseed Gin uses roasted wattle seeds and expresses a fascinating bouquet of cardamom, liquorice, and pepper, with juniper taking a backseat in this innovative gin with a classic Australian touch. Enjoy the flavours served over plenty of ice with lemon slices.
TASTING NOTES
Cardamom, liquorice, and pepper, with juniper in the background. Citrus peel and saffron emerge after a few minutes in the glass, followed by a creamy, slightly pine-like juniper note with a hint of white pepper, which has a refreshingly long finish.
Finest quality ingredients - The foundation for all Ironbark Gins
Juniper from Macedonia possesses a freshness characteristic of pine. It evokes memories of dense, lush pine forests and provides a forward note in both the London Dry Gin and the Wattleseed Gin.
Coriander seeds possess a woody, forward-facing scent that, when cracked, releases a sweet-peppery note that contrasts with the spicy notes the seeds add to the gin.
Green cardamom seeds have an aroma not unlike juniper: fresh, spicy, and sweet, and easily identifiable as a heart note of London Dry Gin and Wattleseed Gin.
Whole roasted wattle seeds give the Wattleseed Gin notes of coffee and chocolate - perfect for drinking straight on the rocks.
Madagascan vanilla beans have a sweet aroma and a rich vanilla taste, which adds a subtle sweetness to the gins.
Australian lemons are sourced directly from trees in the region. They form the citrus backbone of the gin and fit perfectly with the rest of the botanical family to create a balance between sweetness and spice.
No sale or supply to persons under 18 years of age!
(Shipping exclusively via DHL identity check.)
Responsible food business operator:
Choppy's Food & Non-Food GmbH
Koldingstraße 1B
22769 Hamburg
Germany